Spanish Drinking Chocolate Bars - Simón Coll
A bar of luxurious, rich chocolate which melts down into a velvety hot chocolate with a hint of either cinnamon, vanilla or chilli - the ultimate cosy hot chocolate experience.
- 200g
Ingredients:
45% Cocoa with Cinnamon: Sugar, Cocoa paste, Cocoa butter, Cornstarch, Emulsifier (Soya Lecithin), Cinnamon, Aroma (Cinnamon). Cocoa: 45% minimum.
60% Cocoa with Cinnamon: Cocoa mass, Sugar, Cocoa Butter, Maize starch, Cinnamon, Emulsifier (Soya Lecithin), Flavouring of cinnamon. Cocoa Solids: 60% minimum.
60% Cocoa with Vanilla: Cocoa Mass, Sugar, Cocoa Butter, Maize Starch, Emulsifier (Soya Lecithin), Flavouring of Natural Vanilla and Bourbon Vanilla Powder. Cocoa Solids: 60% minimum.
70% Cocoa with Chilli & Pepper: Cocoa mass, Sugar, Cocoa butter, Maize starch, Spices (Jamaica pepper, Black pepper, Cayenne pepper), Emulfifier (Soya lechithin). Cocoa Solids: 70% minimum.